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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Région Sud (PACA)
Central Macedonia
Nouvelle Aquitaine
Basilicata
Flanders
Piedmont
Emilia-Romagna
Autonomous Province of Trento
Centre-Val de Loire
Auvergne Rhône Alpes
Catalonia
Brittany
Andalusia
Valencia
Pays de la Loire
Producers and associated members
BVEO
Origine Consulting
Cénaldi
AOP Piemonte
Proexport
FINAF
FNOP
Association of Imathia's Agricultural Coopératives (ASIAC)
Cerafel
APO Tomates et Concombre
Unicoque
CIO
Coopenela
Gruppo VI.VA
DPA
Chambre agriculture PACA
IDfel
FEA Consulting
Assomela
Apfelso - Hexavalor
SPPIOPO
VBT
AOP Italia
Afrucat
Gasa Odense | Denmark
COTHN
France National Association Apples and Pears (ANPP)
CIOP
STEA
Freshuelva
Arcadia
CMP
France's Peaches and Apricots
Portugal Fresh
Italia Ortofrutta
Federation of the F&V of Occitania
Odlarna i Växthus Helsingborg Ekonomisk förening
Jardins de Normandie
Fruitmarketing
Asepop Velventos
AMC
Coexphal
Romandiola
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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