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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Andalusia
Nouvelle Aquitaine
Catalonia
Basilicata
Brittany
Auvergne Rhône Alpes
Emilia-Romagna
Flanders
Central Macedonia
Piedmont
Pays de la Loire
Valencia
Autonomous Province of Trento
Centre-Val de Loire
Région Sud (PACA)
Producers and associated members
France National Association Apples and Pears (ANPP)
FEA Consulting
Proexport
AMC
CMP
Coexphal
APO Tomates et Concombre
Jardins de Normandie
BVEO
Cénaldi
Gasa Odense | Denmark
AOP Italia
Freshuelva
Arcadia
SPPIOPO
Apfelso - Hexavalor
IDfel
Asepop Velventos
Unicoque
COTHN
DPA
Federation of the F&V of Occitania
Gruppo VI.VA
Portugal Fresh
VBT
CIO
CIOP
Fruitmarketing
Odlarna i Växthus Helsingborg Ekonomisk förening
Cerafel
Romandiola
Coopenela
AOP Piemonte
Afrucat
FINAF
STEA
Chambre agriculture PACA
Origine Consulting
France's Peaches and Apricots
Association of Imathia's Agricultural Coopératives (ASIAC)
Assomela
FNOP
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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