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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Basilicata
Central Macedonia
Piedmont
Autonomous Province of Trento
Flanders
Andalusia
Valencia
Pays de la Loire
Centre-Val de Loire
Nouvelle Aquitaine
Catalonia
Brittany
Auvergne Rhône Alpes
Région Sud (PACA)
Emilia-Romagna
Producers and associated members
CIO
Gasa Odense | Denmark
AOP Italia
Chambre agriculture PACA
Origine Consulting
Arcadia
STEA
DPA
Coexphal
VBT
Federation of the F&V of Occitania
AOP Piemonte
Fruitmarketing
COTHN
Gruppo VI.VA
Freshuelva
Cerafel
SPPIOPO
Italia Ortofrutta
Assomela
Association of Imathia's Agricultural Coopératives (ASIAC)
BVEO
Proexport
Coopenela
AMC
CMP
IDfel
APO Tomates et Concombre
Unicoque
FNOP
FINAF
Afrucat
FEA Consulting
France's Peaches and Apricots
Jardins de Normandie
Cénaldi
Romandiola
Portugal Fresh
CIOP
Odlarna i Växthus Helsingborg Ekonomisk förening
France National Association Apples and Pears (ANPP)
Apfelso - Hexavalor
Asepop Velventos
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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