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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Emilia-Romagna
Région Sud (PACA)
Piedmont
Auvergne Rhône Alpes
Central Macedonia
Valencia
Basilicata
Brittany
Andalusia
Centre-Val de Loire
Flanders
Nouvelle Aquitaine
Pays de la Loire
Autonomous Province of Trento
Catalonia
Producers and associated members
CIOP
Federation of the F&V of Occitania
BVEO
FNOP
Chambre agriculture PACA
IDfel
Freshuelva
Arcadia
CMP
Odlarna i Växthus Helsingborg Ekonomisk förening
Asepop Velventos
COTHN
AOP Piemonte
Romandiola
Gruppo VI.VA
Portugal Fresh
Cénaldi
Apfelso - Hexavalor
FINAF
AOP Italia
Jardins de Normandie
Hyeres Hortipole
AMC
VBT
Origine Consulting
Assomela
APO Tomates et Concombre
Unicoque
Coexphal
Coopenela
Association of Imathia's Agricultural Coopératives (ASIAC)
ACMG
Afrucat
Gasa Odense | Denmark
France's Peaches and Apricots
Fruitmarketing
France National Association Apples and Pears (ANPP)
Agrotech Innovations ltd
Cerafel
Proexport
CIO
STEA
DPA
FEA Consulting
SPPIOPO
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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