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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Région Sud (PACA)
Catalonia
Andalusia
Emilia-Romagna
Nouvelle Aquitaine
Pays de la Loire
Central Macedonia
Brittany
Valencia
Auvergne Rhône Alpes
Basilicata
Autonomous Province of Trento
Flanders
Piedmont
Centre-Val de Loire
Producers and associated members
Assomela
Coopenela
FNOP
Gasa Odense | Denmark
Afrucat
Origine Consulting
Unicoque
BVEO
France National Association Apples and Pears (ANPP)
Association of Imathia's Agricultural Coopératives (ASIAC)
AMC
VBT
Romandiola
CIOP
Gruppo VI.VA
APO Tomates et Concombre
Asepop Velventos
Cerafel
Federation of the F&V of Occitania
France's Peaches and Apricots
FEA Consulting
IDfel
CMP
Freshuelva
Apfelso - Hexavalor
Portugal Fresh
COTHN
STEA
Jardins de Normandie
SPPIOPO
CIO
Chambre agriculture PACA
Cénaldi
Fruitmarketing
Proexport
AOP Piemonte
Italia Ortofrutta
Arcadia
AOP Italia
DPA
Odlarna i Växthus Helsingborg Ekonomisk förening
Coexphal
FINAF
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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