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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Pays de la Loire
Autonomous Province of Trento
Valencia
Catalonia
Central Macedonia
Nouvelle Aquitaine
Région Sud (PACA)
Brittany
Piedmont
Andalusia
Auvergne Rhône Alpes
Centre-Val de Loire
Emilia-Romagna
Basilicata
Flanders
Producers and associated members
AOP Italia
Coexphal
France National Association Apples and Pears (ANPP)
Coopenela
DPA
Arcadia
CIO
AMC
COTHN
Association of Imathia's Agricultural Coopératives (ASIAC)
CIOP
Federation of the F&V of Occitania
Portugal Fresh
Fruitmarketing
Origine Consulting
FNOP
FINAF
Gasa Odense | Denmark
Freshuelva
Assomela
Proexport
APO Tomates et Concombre
Romandiola
Chambre agriculture PACA
BVEO
STEA
Odlarna i Växthus Helsingborg Ekonomisk förening
Apfelso - Hexavalor
Afrucat
CMP
Italia Ortofrutta
France's Peaches and Apricots
IDfel
Cerafel
VBT
Unicoque
Asepop Velventos
SPPIOPO
Jardins de Normandie
Cénaldi
Gruppo VI.VA
AOP Piemonte
FEA Consulting
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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