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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Centre-Val de Loire
Andalusia
Central Macedonia
Pays de la Loire
Autonomous Province of Trento
Valencia
Brittany
Piedmont
Auvergne Rhône Alpes
Région Sud (PACA)
Basilicata
Catalonia
Nouvelle Aquitaine
Flanders
Emilia-Romagna
Producers and associated members
Odlarna i Växthus Helsingborg Ekonomisk förening
Apfelso - Hexavalor
AOP Piemonte
FINAF
Federation of the F&V of Occitania
AOP Italia
Chambre agriculture PACA
Afrucat
FNOP
Unicoque
CIOP
Association of Imathia's Agricultural Coopératives (ASIAC)
BVEO
Assomela
Gasa Odense | Denmark
AMC
Proexport
Coexphal
Portugal Fresh
Jardins de Normandie
Italia Ortofrutta
France National Association Apples and Pears (ANPP)
DPA
APO Tomates et Concombre
CIO
Asepop Velventos
Origine Consulting
Arcadia
Coopenela
Freshuelva
CMP
COTHN
Fruitmarketing
Romandiola
IDfel
Gruppo VI.VA
Cerafel
France's Peaches and Apricots
FEA Consulting
Cénaldi
SPPIOPO
VBT
STEA
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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