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Assembly of European Horticultural Regions
Home
About us
Our missions
Governance
Structure
Activity report and General Assembly
Position statements
How to join us
Newsletter
Our members
Regions
Producers
Themes
CAP - CMO
Research and innovation
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Lowinfood
SmartProtect
CuteSolar
Novasoil
Waste4soil
Console
Media
Press releases
Newsletter
Activity report
Our publications
Events
Civil Dialogue Groups
Login
Andalusia
https://www.juntadeandalucia.es
General informations
Surface
87 598 m2
Value of the agricultural production
10 709 Mio €
Population
8 379 200
Number of farms
241 407
Top 5 productions (2018) :
Tomatoes
2,2 Mio T
Oranges
1,60 Mio T
Peppers
795 335 T
Cucumbers
542 928T
Courgettes
487 112 T
The F&V sector in the region
Number of F&V POs in the region
90
Number of producers within the region’s F&V POs
18 155
Total number of F&V producers in the region
66 080
Regions
Pays de la Loire
Piedmont
Brittany
Valencia
Autonomous Province of Trento
Central Macedonia
Emilia-Romagna
Catalonia
Centre-Val de Loire
Région Sud (PACA)
Flanders
Basilicata
Andalusia
Lazio
Nouvelle Aquitaine
Auvergne Rhône Alpes
Producers
FINAF
Association of Imathia's Agricultural Coopératives (ASIAC)
IDfel
France National Association Apples and Pears (ANPP)
Arcadia
Coexphal
AOP Piemonte
Assomela
Gruppo VI.VA
Unicoque
Proexport
Chambre agriculture PACA
APO Tomates et Concombre
VBT
Asepop Velventos
CMP
Romandiola
DPA
FNOP
France's Peaches and Apricots
COTHN
Cerafel
AOP Italia
AMC
Coopenela
AONP Fraises de France
CIO
Jardins de Normandie
Portugal Fresh
Federation of the F&V of Occitania
Cénaldi
Interprofession F&L d'Alsace
CIOP
Hyeres Hortipole
Afrucat
Apfelso - Hexavalor
BVEO
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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