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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
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Centre-Val de Loire
http://www.regioncentre-valdeloire.fr
General informations
Surface
39 151 km2
Value of the agricultural production
3 698 Mio €
Population
2 578 500
Number of farms
22 274
Leurs 5 principales productions (2018) :
Vegetables for processing
144 126 T
Onions
104 950 T
Apples
66 080 T
Cucumbers
20 176 T
Leeks
17 740 T
The F&V sector in the region
Number of F&V APO in the region
9
Number of producers within the region’s F&V POs
467
F&V workforce
2 175
Regions
Flanders
Valencia
Centre-Val de Loire
Autonomous Province of Trento
Auvergne Rhône Alpes
Piedmont
Pays de la Loire
Catalonia
Région Sud (PACA)
Nouvelle Aquitaine
Brittany
Emilia-Romagna
Basilicata
Andalusia
Central Macedonia
Producers and associated members
Federation of the F&V of Occitania
CIO
France's Peaches and Apricots
BVEO
DPA
CIOP
Freshuelva
APO Tomates et Concombre
AOP Piemonte
Proexport
Coexphal
Arcadia
Cerafel
Gruppo VI.VA
Assomela
Jardins de Normandie
Association of Imathia's Agricultural Coopératives (ASIAC)
Origine Consulting
Cénaldi
AOP Italia
IDfel
AMC
France National Association Apples and Pears (ANPP)
FINAF
Gasa Odense | Denmark
Asepop Velventos
VBT
Coopenela
STEA
COTHN
Apfelso - Hexavalor
CMP
Romandiola
Afrucat
FNOP
Fruitmarketing
Portugal Fresh
Unicoque
SPPIOPO
Odlarna i Växthus Helsingborg Ekonomisk förening
FEA Consulting
Chambre agriculture PACA
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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