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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Centre-Val de Loire
http://www.regioncentre-valdeloire.fr
General informations
Surface
39 151 km2
Value of the agricultural production
3 698 Mio €
Population
2 578 500
Number of farms
22 274
Leurs 5 principales productions (2018) :
Vegetables for processing
144 126 T
Onions
104 950 T
Apples
66 080 T
Cucumbers
20 176 T
Leeks
17 740 T
The F&V sector in the region
Number of F&V APO in the region
9
Number of producers within the region’s F&V POs
467
F&V workforce
2 175
Regions
Emilia-Romagna
Auvergne Rhône Alpes
Central Macedonia
Basilicata
Brittany
Flanders
Nouvelle Aquitaine
Autonomous Province of Trento
Pays de la Loire
Région Sud (PACA)
Centre-Val de Loire
Piedmont
Valencia
Catalonia
Andalusia
Producers and associated members
Chambre agriculture PACA
DPA
Fruitmarketing
Assomela
Portugal Fresh
Association of Imathia's Agricultural Coopératives (ASIAC)
Federation of the F&V of Occitania
Cénaldi
Odlarna i Växthus Helsingborg Ekonomisk förening
Romandiola
VBT
France's Peaches and Apricots
AMC
FNOP
Origine Consulting
SPPIOPO
FEA Consulting
CIO
Coexphal
AOP Italia
BVEO
CIOP
Arcadia
APO Tomates et Concombre
Gasa Odense | Denmark
FINAF
COTHN
AOP Piemonte
IDfel
Jardins de Normandie
Afrucat
Apfelso - Hexavalor
Freshuelva
Cerafel
Italia Ortofrutta
STEA
Proexport
Gruppo VI.VA
Asepop Velventos
Unicoque
CMP
Coopenela
France National Association Apples and Pears (ANPP)
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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