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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Centre-Val de Loire
http://www.regioncentre-valdeloire.fr
General informations
Surface
39 151 km2
Value of the agricultural production
3 698 Mio €
Population
2 578 500
Number of farms
22 274
Leurs 5 principales productions (2018) :
Vegetables for processing
144 126 T
Onions
104 950 T
Apples
66 080 T
Cucumbers
20 176 T
Leeks
17 740 T
The F&V sector in the region
Number of F&V APO in the region
9
Number of producers within the region’s F&V POs
467
F&V workforce
2 175
Regions
Nouvelle Aquitaine
Basilicata
Brittany
Auvergne Rhône Alpes
Région Sud (PACA)
Flanders
Autonomous Province of Trento
Central Macedonia
Emilia-Romagna
Piedmont
Catalonia
Andalusia
Pays de la Loire
Centre-Val de Loire
Valencia
Producers and associated members
Afrucat
BVEO
SPPIOPO
DPA
Assomela
FEA Consulting
Odlarna i Växthus Helsingborg Ekonomisk förening
Arcadia
Federation of the F&V of Occitania
Chambre agriculture PACA
Proexport
Association of Imathia's Agricultural Coopératives (ASIAC)
COTHN
VBT
Apfelso - Hexavalor
Jardins de Normandie
Cénaldi
AMC
Origine Consulting
Freshuelva
Gruppo VI.VA
FINAF
Portugal Fresh
France's Peaches and Apricots
FNOP
Italia Ortofrutta
CMP
AOP Italia
IDfel
Asepop Velventos
Unicoque
STEA
CIOP
Coopenela
Coexphal
Romandiola
AOP Piemonte
Gasa Odense | Denmark
France National Association Apples and Pears (ANPP)
Fruitmarketing
CIO
Cerafel
APO Tomates et Concombre
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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