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Assembly of European Horticultural Regions
About us
Our missions
Governance
Structure
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Novasoil
Waste4soil
Living SoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Centre-Val de Loire
http://www.regioncentre-valdeloire.fr
General informations
Surface
39 151 km2
Value of the agricultural production
3 698 Mio €
Population
2 578 500
Number of farms
22 274
Leurs 5 principales productions (2018) :
Vegetables for processing
144 126 T
Onions
104 950 T
Apples
66 080 T
Cucumbers
20 176 T
Leeks
17 740 T
The F&V sector in the region
Number of F&V APO in the region
9
Number of producers within the region’s F&V POs
467
F&V workforce
2 175
Regions
Valencia
Auvergne Rhône Alpes
Autonomous Province of Trento
Région Sud (PACA)
Pays de la Loire
Centre-Val de Loire
Brittany
Flanders
Piedmont
Basilicata
Emilia-Romagna
Nouvelle Aquitaine
Central Macedonia
Andalusia
Catalonia
Producers and associated members
Agrotech Innovations ltd
Portugal Fresh
Association of Imathia's Agricultural Coopératives (ASIAC)
Hyeres Hortipole
DPA
Afrucat
CMP
Fruitmarketing
Cerafel
AOP Piemonte
Apfelso - Hexavalor
STEA
AOP Italia
Unicoque
Asepop Velventos
Assomela
Jardins de Normandie
IDfel
CIO
FEA Consulting
Gruppo VI.VA
Cénaldi
ACMG
Chambre agriculture PACA
COTHN
Proexport
APO Tomates et Concombre
Gasa Odense | Denmark
BVEO
Odlarna i Växthus Helsingborg Ekonomisk förening
FNOP
Federation of the F&V of Occitania
Coopenela
FINAF
Arcadia
Coexphal
VBT
SPPIOPO
CIOP
AMC
Romandiola
Origine Consulting
France's Peaches and Apricots
France National Association Apples and Pears (ANPP)
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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