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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Autonomous Province of Trento
Nouvelle Aquitaine
Central Macedonia
Pays de la Loire
Centre-Val de Loire
Catalonia
Région Sud (PACA)
Brittany
Auvergne Rhône Alpes
Emilia-Romagna
Piedmont
Andalusia
Basilicata
Valencia
Flanders
Producers and associated members
Jardins de Normandie
Association of Imathia's Agricultural Coopératives (ASIAC)
CMP
Gruppo VI.VA
Apfelso - Hexavalor
FEA Consulting
DPA
VBT
France National Association Apples and Pears (ANPP)
CIOP
Proexport
Assomela
Afrucat
Origine Consulting
STEA
Coexphal
Federation of the F&V of Occitania
COTHN
Fruitmarketing
Italia Ortofrutta
Cerafel
AOP Italia
IDfel
BVEO
Coopenela
Arcadia
APO Tomates et Concombre
France's Peaches and Apricots
Odlarna i Växthus Helsingborg Ekonomisk förening
SPPIOPO
Portugal Fresh
Cénaldi
CIO
Freshuelva
Chambre agriculture PACA
Asepop Velventos
AMC
Unicoque
FINAF
Romandiola
FNOP
Gasa Odense | Denmark
AOP Piemonte
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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