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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Andalusia
Auvergne Rhône Alpes
Emilia-Romagna
Catalonia
Nouvelle Aquitaine
Valencia
Flanders
Piedmont
Pays de la Loire
Centre-Val de Loire
Basilicata
Région Sud (PACA)
Central Macedonia
Autonomous Province of Trento
Brittany
Producers and associated members
Italia Ortofrutta
Afrucat
Odlarna i Växthus Helsingborg Ekonomisk förening
Association of Imathia's Agricultural Coopératives (ASIAC)
AOP Italia
Coopenela
STEA
Gruppo VI.VA
VBT
France National Association Apples and Pears (ANPP)
Arcadia
Origine Consulting
Apfelso - Hexavalor
Portugal Fresh
AOP Piemonte
Coexphal
COTHN
Proexport
AMC
CMP
IDfel
Gasa Odense | Denmark
Asepop Velventos
FEA Consulting
Romandiola
CIOP
DPA
Assomela
Chambre agriculture PACA
Cénaldi
Jardins de Normandie
FINAF
BVEO
Unicoque
SPPIOPO
CIO
APO Tomates et Concombre
France's Peaches and Apricots
FNOP
Cerafel
Federation of the F&V of Occitania
Freshuelva
Fruitmarketing
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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