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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Basilicata
Piedmont
Central Macedonia
Emilia-Romagna
Nouvelle Aquitaine
Pays de la Loire
Valencia
Région Sud (PACA)
Catalonia
Auvergne Rhône Alpes
Centre-Val de Loire
Brittany
Flanders
Andalusia
Autonomous Province of Trento
Producers and associated members
AOP Italia
IDfel
Portugal Fresh
FNOP
Romandiola
Coopenela
Cénaldi
Origine Consulting
FINAF
SPPIOPO
Arcadia
CMP
Freshuelva
Chambre agriculture PACA
France National Association Apples and Pears (ANPP)
Association of Imathia's Agricultural Coopératives (ASIAC)
VBT
Odlarna i Växthus Helsingborg Ekonomisk förening
COTHN
CIOP
France's Peaches and Apricots
FEA Consulting
AOP Piemonte
Cerafel
Federation of the F&V of Occitania
Assomela
DPA
CIO
BVEO
Asepop Velventos
Italia Ortofrutta
Fruitmarketing
STEA
Unicoque
Apfelso - Hexavalor
APO Tomates et Concombre
Gruppo VI.VA
Afrucat
AMC
Coexphal
Jardins de Normandie
Gasa Odense | Denmark
Proexport
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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